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to revent it from rancidity
Usually as a flavouring or preservative. e.g. Pickled Onions are preserved in vinegar (an acid) the vinegar also adds flavour to the onions.
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∙ 12y ago
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Why is acid put in food?
acids are put into foods so that it will help break down the food that is produced into your stomach
Is Citric acid dangerous to human?
No it is put in food and drinks to give them a citrus tang.
How do mosquito get its food?
mosquito Net Manufacturers
What do chocolate manufacturers put in chocolate?
chocolate...
Is Lauric acid put in soaps?
Lauric acid is put in soaps
How does stomach acid breakdown food?
It uses very strong acid called stomach acid to break it down
What are some popular food manufacturers?
In terms of total value of food produced, some of the biggest food manufacturers include the Pepsi Company (which also owns Frito-Lay), General Mills and Nestle.
Why do food manufacturers use health slogans?
So it attracts people to buy the food.
What is the acid that dessolves food?
Hydrochloric acid. HCl.
What does the acid do in your stomach?
The acid in your stomach is for breaking down the food u eat.yes
Why are some mats labelled "acid free"?
Acid-based mats can burn into the picture over long use, so some manufacturers use acid-free mats to prevent corrosion.
When vinegar is high in acid does this mean it is bad or good?
Vinegar is supposed to be high in acid, since acid is what vinegar is. If the pH is below 2.4, some of the water that dilutes it evaporated. You can put a little water in it to bring the pH back to where it's supposed to be, if you want, or just use a little less vinegar when you put it on or in your food.
