Not all desserts need to be unmolded on a wet plate. If the dessert is made with something that will stick to the plate, such as a European jelly dessert, then wetting the plate first will help keep it from sticking to the plate.
I read it's so you can get it in the correct position in the plate after it comes out of the mould.
wet, warm, dry, dessert
It would be a plane
Some of it will drip of and some of it will evaporate
Because it sticks to the wet surface and detracts it from the mould
the collodion was carefully poured onto a perfectly clean glass plate. when the ether had almost evaporated, the plate was plunged into a bath of silver nitrate to sensitise it. the still wet plate was put in a plate holder and was exposed in the camera. after the exposure the plate was developed fixed and washed.
If you want to dry your plate faster use a clean cloth.
Some of the water drains to the bottom of the rack, and the rest evaporates.
It oxidizes. And turns green.
gâteau, sucrerie, confection, biscuit, dessert surgelé, festin congelé, fruit, crème glacée, dernier cours, pâtisserie, pâté en croûte, pudding, bonbon, plat sucré, tarte, dessert
It should be wet when fishtailing hair.
A plate camera exposes to focussed light a glass plate coated with a solution of silver salts. In the early days the formula for the solution was such that the coating had to be fresh - not necessarily actually wet (which would have run and made some weird effects) but absolutely new. Fox-Talbot and his emulators travelled with a darkroom tent and coated their plates on site. Once the chemical process had been refined, it became possible to coat plates at home and take them out in a light-proof box because the coating remained active for much longer - days instead of minutes. celluloid film came much later. People who need immense detail in their pictures still use glass plates, but wet plates, unless somebody wants to try the process for fun, are long gone. The statement about the wet plate process is not accurate. I am a modern wet plate artist. The process is called WET PLATE COLLODION because the Collodion HAS TO STAY WET for the proces to work,if it's not wet, it looses sensitivity and will not produce an image. Regards, Quinn Jacobson www.wetplate.com
There is no reason to wet them.