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gewürtztraminer

 
Food and Nutrition: gewürtztraminer
 

A grape variety widely used for wine making, not one of the classic varieties; the wines have a characteristic spicy flavour and aroma.

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Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved.  Read more

 

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