Frommer’s 500 Places for Food & Wine Lovers, by Holly Hughes with Charlie O’Malley, Wiley Publishing, Inc. Savor the world’s flavors through this guide to must-visit eateries, open-air markets and festivals, kitchenware specialty food stores, vineyards, breweries, resorts and cooking schools. Included are contact information and details on transportation and accommodations to make trip-planning easy. On this page: A Black Forest Beer Tour to Auberge de Soleil.