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5-hydroxytryptamine

 
Food and Nutrition: 5-hydroxytryptamine

5HT

Also called serotonin. A neurotransmitter amine synthesized from the amino acid tryptophan, also formed in blood platelets; it acts as a vasoconstrictor. Found in plantains and some other foods, but metabolized in the intestinal mucosa.

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5-HT
Triptans (in medicine)
sumatriptan succinate

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Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved.  Read more