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More than 6,000 workers were employed in the flavoring extracts and syrups industry

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Frozen syrups or juices.

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tom

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There is only a very slight tendancy for darker maple syrups to have slightly higher levels of some minerals than lighter syrups. It is not statistically significant in most cases. Darker maple syrups do tend to have higher invert sugar levels and a stronger flavor than ligher colored maple syrups.

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