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Adipate

 
(′ad·ə′pāt)

(organic chemistry) Salt produced by reaction of adipic acid with a basic compound.


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Adipate (-OOC-(CH2)4-COO-) is the ionized form of adipic acid.

As food additives, adipates are used as acidity regulators. Examples are sodium adipate (E356) and potassium adipate (E357).

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