amylo-1,6-glucosidase

Share on Facebook Share on Twitter Email
Top

EC 3.2.1.33; other name: dextrin 6-α-d-glucosidase; an enzyme that catalyses the endohydrolysis of 1,6-α-d-glucoside linkages at points of branching in chains of 1,4-linked α-d-glucose residues. The human enzyme also has glycogen debranching (4-α-glucanotransferase) activity.

Previous:amylo+, amylin, amylase
Next:amyloid, amyloid A protein, amyloid precursor-like protein

Post a question - any question - to the WikiAnswers community:

Copyrights: