1. Dishes with rice and tomatoes.
2. French sauce based on mayonnaise with tomato purée and diced peppers.
3. Garnish of tomatoes stuffed with rice, aubergine, and tomatoes.
4. Clear chicken soup garnished with tomatoes, rice, ham, and beaten egg.
andalouse
| Food and Nutrition: andalouse |
| 5min Related Video: andalouse |
Learn More
 | andaluz, andaluza |
| à l'andalouse (culinary) |
| (François Louis) Hippolyte Monpou (music) |
Post a question - any question - to the WikiAnswers community:
Copyrights:
 |
 | Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved. Read more |
ADVERTISEMENT
Mentioned in
- andaluz, andaluza
- à l'andalouse (culinary)
- (François Louis) Hippolyte Monpou (music)
- Maroc: Musique Classiqe Andalouse de Fes (1988 Album by Ustad Massano Tazi)
- Maroc: Ustad Massano Tazi (Classical Album)
- Le Cid, suite for orchestra (Classical Work)
- Atrium Musicae de Madrid (World Band, '70s, '80s)
- Le Cid, opera (Classical Work)
- Iberian Peninsula: Overview
- Salad
- Atrium Musicae de Madrid
- Renaud Garcia-Fons
- Andalusi nubah
- Cairo Congress of Arab Music
|
