- antipasto

[Italian : anti-, before (from Latin ante-; see ante-) + pasto, food (from Latin pāstus, past participle of pāscere, to feed).]
Italian; dishes served before the main meal, hors d'œuvre.
[ahn-tee-PAHS-toh; an-tee-PAST-oh] Literally meaning "before the meal," this Italian term refers to hot or cold hors d'oeuvre. An assortment of antipasti could include appetizers such as cheese, smoked meats, olives, fish and marinated vegetables.

Nederlands (Dutch)
(Italiaans) voorgerecht
Français (French)
n. - (Culin) amuse-gueule, entrée
Deutsch (German)
n. - Vorspeise
Ελληνική (Greek)
n. - ορεκτικό (σε ιταλικό γεύμα)
Português (Portuguese)
n. - antepasto (m) (Culin.)
Русский (Russian)
итальянская закуска ассорти
Español (Spanish)
n. - entremés
Svenska (Swedish)
n. - antipasto
中文(简体)(Chinese (Simplified))
开胃食物
中文(繁體)(Chinese (Traditional))
n. - 開胃食物
한국어 (Korean)
n. - (이탈리아식의) 전채, 오르 되브르
العربيه (Arabic)
(الاسم) رافض للتغيير, غير قابل للتغيير
עברית (Hebrew)
n. - מתאבן, מעורר תיאבון
If you are unable to view some languages clearly, click here.