Results for arapaima
On this page:
 
Dictionary:

arapaima

  (ăr'ə-pī') pronunciation
n.

A large South American freshwater food fish (Arapaima gigas) that typically attains a length of 3 meters (10 feet). Also called pirarucu.

[American Spanish or Portuguese, both probably of Tupian origin .]


 
 

Arapaima gigas

FAMILY

Osteoglossidae

TAXONOMY

Arapaima gigas Schinz, 1822, probably Amazon River.

OTHER COMMON NAMES

English: Pirarucu; German: Paiche; Spanish: Paíche; Portuguese: Piracuçu.

PHYSICAL CHARACTERISTICS

Heavy elongate fishes with large, ornate scales. One of the largest freshwater fishes, reaching 15 ft (4.5 m) in length and 441 lb (200 kg). Pelvic and unpaired fins located posteriorly.

DISTRIBUTION

Amazon River system and French Guiana.

HABITAT

Midwater fishes found in open, slow-moving, or stagnant water.

BEHAVIOR

Slow-moving, air-breathing fishes that surface every 10–20 minutes. This behavior makes it an accessible target for harpoon fishermen. Sometimes aggressive toward conspecifics.

FEEDING ECOLOGY AND DIET

Swallow fish and other large prey. The diet also includes heavily armored loricariid catfishes. Ecology in general not well studied.

REPRODUCTIVE BIOLOGY

Breed at the end of the dry season. Male builds nest about 6 in (15 cm) deep and 19.7 in (50 cm) wide in sandy bottoms at the end of the dry season. Large eggs and young are guarded by the male and occasionally by the female. Parental care lasts up to 14 weeks.

CONSERVATION STATUS

Listed as Data Deficient by the IUCN. Heavily overfished. The unsustainable and environmentally destructive practice of fishing for this species using dynamite during the breeding season has resulted in the loss of breeding pairs and their fry. This practice is one of the chief reasons for the dramatic decline of this species in western Amazonia. International trade restricted; listed on Appendix II of CITES.

SIGNIFICANCE TO HUMANS

One of the most important food and game fishes of Amazonia. Also used in aquaculture. Popular fish in public aquaria.

 
(ăr'əpī') , tropical fish, Arapaima gigas, of the Amazon basin. It is perhaps the largest of the strictly freshwater fishes, reportedly reaching a length of 15 ft (4.5 m), but averaging 7 to 8 ft (2–2.4 m) in length and 200 lb (90 kg) in weight. The dorsal and anal fins of the arapaima are placed so far back that they appear to be part of the tail fin, giving a massive appearance to the posterior region. The scales are olive-green, turning increasingly reddish in the tail region and becoming crimson near the tail fin. The swim bladder, as in all members of the order Clupeiformes, is open to the pharynx; in the arapaima it is rich in blood vessels and serves as a lung. The arapaima uses its fins to hollow out a nest in clear, shallow, sandy-bottomed areas. It is a graceful swimmer despite its bulk, and it is valued as an aquarium fish as well as for food. It is classified in the phylum Chordata, subphylum Vertebrata, class Osteichthyes, order Clupeiformes, family Osteoglossidae.


 
Wikipedia: arapaima


Arapaima
Arapaima049.JPG
Conservation status
Data deficient (IUCN)
Scientific classification
Kingdom: Animalia
Phylum: Chordata
Class: Actinopterygii
Order: Osteoglossiformes
Family: Osteoglossidae
Subfamily: Heterotidinae
Genus: Arapaima
Species: A. gigas
Binomial name
Arapaima gigas
(Cuvier, 1829)
Arapaima showing its full length.
Enlarge
Arapaima showing its full length.
Arapaima at the Shedd Aquarium.
Enlarge
Arapaima at the Shedd Aquarium.

The arapaima, pirarucu, or paiche (Arapaima gigas) is a South American tropical freshwater fish. It is one of the largest freshwater fish in the world, reportedly with a maximum length in excess of 3 m (9.8 ft.) and weight up to 200 kg (440 lb.). As one of the most sought after food fish species in South America, it is often captured primarily by handheld nets for export, by spearfishing for local consumption, and, consequently, large arapaima of more than 2 m are seldom found in the wild today.

The diet of the arapaima consists of fish or even other kinds of small animals, including birds. The fish also has the ability to breathe air from the surface due to a lung-like lining of its throat, an advantage in oxygen-deprived water that is often found in the Amazon River. This fish is therefore able to survive extensive drought periods by gulping air and burrowing in the mud or sand of the swamps.

The arapaima has also been introduced for fishing in Thailand and Malaysia. It is also considered an aquarium fish, although it obviously requires a large tank and ample resources.

Fossils of arapaima or a very similar species have been found in the Miocene Villavieja Formation of Colombia. [1]

The tongue of this fish is thought to have medicinal qualities in South America. It is dried and combined with guarana bark, which is grated and mixed into water. Doses of this are given to kill intestinal worms.

Reproduction

Due to the geographic range that arapaima inhabits, the animal's life cycle is greatly affected by the seasonal flooding that occurs. Half of the year the arapaima experiences an abundance of water, which is a benefit to these aquatic organisms; however, the other half of the year the arapaima experiences drought conditions. The arapaima has adapted to this great fluctuation in many aspects of its life, including reproduction. The arapaima lays its eggs during the months of February, March, and April when the water levels are low. They build a nest approximately 50 cm wide and 15 cm deep, usually in sandy bottomed areas. As the water rises the eggs hatch and the offspring have the flood season to prosper, during the months of May to August. Therefore, the yearly spawning is regulated seasonally. The arapaima is a mouthbrooder.

Economic Importance for Humans

Arapaima depicted on a 1954 postage stamp of British Guiana.
Enlarge
Arapaima depicted on a 1954 postage stamp of British Guiana.

The arapaima is hunted and utilized in many ways by local human populations. Arapaima are harpooned or caught in large nets and the meat is said to be delicious. Since the arapaima needs to swim up to breathe air, traditional arapaima fishers often catch them by first clubbing them and then harpooning them dead. One individual can yield as much as 70 kg of meat. In addition, the arapaima's bony tongue is often used to scrape cylinders of dried guarana, an ingredient in some beverages, and the bony scales are used as nail files. This animal also appears in the pet trade, although to keep an arapaima correctly requires a large tank and can prove quite difficult.

Trivia

References

    (Lowe-McConnell 1987; Smith 1981, Luna and Froese, 2002)


     
     

    Join the WikiAnswers Q&A community. Post a question or answer questions about "arapaima" at WikiAnswers.

     

    Copyrights:

    Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2007. Published by Houghton Mifflin Company. All rights reserved.  Read more
    Animal Encyclopedia. Grzimek's Animal Life Encyclopedia. Copyright © 2005 by The Gale Group, Inc. All rights reserved.  Read more
    Columbia Encyclopedia. The Columbia Electronic Encyclopedia, Sixth Edition Copyright © 2003, Columbia University Press. Licensed from Columbia University Press. All rights reserved. www.cc.columbia.edu/cu/cup/  Read more
    Wikipedia. This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Arapaima" Read more

    Search for answers directly from your browser with the FREE Answers.com Toolbar!  
    Click here to download now. 

    Get Answers your way! Check out all our free tools and products.

    On this page:   E-mail   print Print  Link  

     

    Keep Reading

    Mentioned In:

    Related Topics