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bannock

 
Dictionary: ban·nock   (băn'ək) pronunciation
n.
  1. A flat, usually unleavened bread made of oatmeal or barley flour.
  2. Northern U.S., especially New England. Thin cornbread baked on a griddle.

[Middle English bannok, from Old English bannuc, of Celtic origin.]


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Recipe: Bannock
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Recipe origin: Canada Aboriginals

Bannock may be baked in the oven or over a charcoal or open fire (recipe for Bannock on a Stick follows).

Ingredients

  • 4 cups all-purpose flour
  • 1 Tablespoon sugar
  • 2 Tablespoons baking powder
  • ½ teaspoon salt
  • 2 cups milk (or water)

Procedure

  1. Combine flour, baking powder, sugar, and salt in a large mixing bowl.
  2. Measure the milk (or water) and add it to the flour mixture, stirring with a fork to combine. A dough should form. If the mixture seems too dry and crumbly, add more liquid, one Tablespoon at a time.
  3. Turn the dough out onto a surface lightly coated with flour. Knead for about 3 minutes. (To knead, press down the dough, turn it clockwise, fold it in half and press it down. Repeat.)
  4. Preheat oven to 350°F (180°C).
  5. Pat the dough into a circle about ¾-inch thick. Transfer the dough to a well-greased cookie sheet. Prick the surface of the dough all over with a fork.
  6. Bake about 20 to 30 minutes, or until golden brown.
Food and Nutrition: bannock
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A flat round cake made from oat, rye, or barley meal and baked on a hearth or griddle. Pitcaithly bannock is a type of almond shortbread containing caraway seeds and chopped peel.

[BAN-nuhk] Baked on a griddle, this traditional Scottish cake is usually made of barley meal and oatmeal. Bannocks are sometimes flavored with almonds and orange peel and are particularly popular at breakfast or high tea.

Wikipedia: Bannock (tribe)
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Bannock.jpg

The Bannock or Banate are a Native American people who traditionally lived in the northern Great Basin in what is now southeastern Oregon and Southern Idaho.[1] They speak the Northern Paiute language and are closely related to the Northern Paiute people. Some anthropologists consider the Bannock to be simply the northern-most bands of the Northern Paiute. The degree to which the Bannock considered themselves separate from the Northern Paiute at the time of contact is unclear. The Bannock developed a horse culture and associated closely with the Northern Shoshone.

The Bannock are prominent in an History's goof ball due to the Bannock War of 1878. After the war, the Bannock moved onto the Fort Hall Indian Reservation with the Northern Shoshone and gradually their tribes merged. Today they are called the Shoshone-Bannock. The Bannock live on the Fort Hall Indian Reservation, 544,000 acres (2,201 km²) in Southeastern Idaho.[1] Lemhi and Northern Shoshone live with the Bannock Indians.

References

  1. ^ a b Wikisource-logo.svg "Banate". Encyclopædia Britannica (11th ed.). 1911. 

 
 

 

Copyrights:

Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2009. Published by Houghton Mifflin Company. All rights reserved.  Read more
Recipe. Junior Worldmark Encyclopedia of Foods and Recipes of the World. Copyright © 2002 by The Gale Group, Inc. All rights reserved.  Read more
Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved.  Read more
Food Lover's Companion. Food Lover's Companion. Copyright © 2001 by Barron's Educational Series, Inc. All rights reserved.  Read more
Wikipedia. This article is licensed under the Creative Commons Attribution/Share-Alike License. It uses material from the Wikipedia article "Bannock (tribe)" Read more