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Barbier-Wieland degradation

 
Chemistry Dictionary: Barbier-Wieland degradation

The stepwise degradation of a carboxylic acid to the next lower homologue. First the ester is converted into a tertiary alcohol using a Grignard reagent (PhMgX) and acid (HX):

RCH2COOCH3 → RCH2C(OH)Ph2.
The secondary alcohol is then dehydrated using ethanoic anhydride (CH3COOCOCH3) to give an alkene:
RCH2C(OH)Ph2 → RCH=CPh2.
The alkene is oxidized with chromic acid:
RCH=CPh2 → RCOOH+Ph2CO.
The result is conversion of an acid RCH2COOH to the lower acid RCOOH.



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Chemistry Dictionary. A Dictionary of Chemistry. Sixth Edition. Copyright © Market House Books Ltd, 2008. All rights reserved.  Read more