The roots contain insulin, alkaloids, essential oil, flavonoids,
glycosides, mucilage, polyacetylenes, resin, tannins, and volatile
oil. The seeds are rich in vitamins A and B and essential fatty
acids.
The roots contain insulin, alkaloids, essential oil, flavonoids,
glycosides, mucilage, polyacetylenes, resin, tannins, and volatile
oil. The seeds are rich in vitamins A and B and essential fatty
acids.