biuret test
A chemical test for proteins based on the formation of a violet colour when copper sulphate in alkaline solution reacts with a peptide bond.
|
Results for biuret test
|
On this page:
|
A chemical test for proteins based on the formation of a violet colour when copper sulphate in alkaline solution reacts with a peptide bond.
Biuret test is used for detecting the presence of peptide bonds. The biuret test relies on the reaction between copper(II) ions and peptide bonds in an alkaline solution. A violet color indicates the presence of proteins. Proteins give a strong biuret reaction because they contain a large number of peptide bonds. It is possible to use the biuret reaction to determine the concentration of proteins because (for most proteins) peptide bonds occur with approximately the same frequency per gram of material. The biuret test works by the peptides forming a matrix by arranging around a Cu2+ ion as shown in the illustration to the right. This matrix thus has a pink to violet color depending on the amount of protein.
This entry is from Wikipedia, the leading user-contributed encyclopedia. It may not have been reviewed by professional editors (see full disclaimer)
Join the WikiAnswers Q&A community. Post a question or answer questions about "biuret test" at WikiAnswers.
Copyrights:
![]() | Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved. Read more | |
![]() | Wikipedia. This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Biuret test". Read more |