Spanish; a sandwich made by slicing a long crusty loaf or roll lengthways.
bocadillo
| Food and Nutrition: bocadillo |
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 | Iberian Peninsula: Spain |
| Banana and Plantain |
| Chistorra |
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 | Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved. Read more |
