| Dictionary: Canada balsam |
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| Chemistry Dictionary: Canada balsam |
A yellow-tinted resin used for mounting specimens in optical microscopy. It has similar optical properties to glass.
| Columbia Encyclopedia: Canada balsam |
| WordNet: Canada balsam |
The noun has 2 meanings:
Meaning #1:
yellow transparent exudate of the balsam fir; used as a transparent cement in optical devices (especially in microscopy) and as a mounting medium
Meaning #2:
medium-sized fir of northeastern North America; leaves smell of balsam when crushed; much used for pulpwood and Christmas trees
Synonyms: balsam fir, balm of Gilead, Abies balsamea
| Wikipedia: Canada balsam |
Canada balsam, also called Canada turpentine or balsam of fir, is a turpentine which is made from the resin of the balsam fir tree (Abies balsamea). The resin, dissolved in essential oils, is a viscous, sticky, colourless (sometimes yellowish) liquid, that turns to a transparent yellowish mass when the essential oils have been allowed to evaporate.
Due to its high optical quality and the similarity of its refractive index to that of crown glass (n = 1.55), purified and filtered Canada balsam was traditionally used in optics as an invisible-when-dry glue for glass, such as lens elements, and also for making permanent microscope slides.
It is amorphous when dried and it does not crystallize with age, so its optical properties do not deteriorate.[citation needed] However, it has poor thermal and solvent resistance.[1]
Balsam was phased out as an optical adhesive during World War II, in favour of polyester, epoxy and urethane-based adhesives; in modern optical manufacturing UV-cured epoxies are often used to bond lens elements.
Some uses (traditional and current) include:
Canada balsam is soluble in xylene.
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![]() | Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2009. Published by Houghton Mifflin Company. All rights reserved. Read more | |
![]() | Chemistry Dictionary. A Dictionary of Chemistry. Sixth Edition. Copyright © Market House Books Ltd, 2008. All rights reserved. Read more | |
![]() | Columbia Encyclopedia. The Columbia Electronic Encyclopedia, Sixth Edition Copyright © 2003, Columbia University Press. Licensed from Columbia University Press. All rights reserved. www.cc.columbia.edu/cu/cup/. Read more | |
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