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caprylic acid

 
Dictionary: ca·pryl·ic acid   (kə-prĭl'ĭk, kă-) pronunciation

n.
A liquid fatty acid, C8H1602, found in butter and other fats and oils and having a rancid taste. It is used in the manufacture of dyes and perfumes.

[CAPR(IC ACID) + -YL + -IC.]


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Chemistry Dictionary: octanoic acid
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Variant: caprylic acid

A colourless liquid straight-chain saturated carboxylic acid, CH3(CH2)6COOH; b.p. 239.3°C.



Food and Nutrition: caprylic acid
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One of the medium-chain fatty acids (C8 : 0), found in goat and cow butter, coconut oil, and human fat.

Veterinary Dictionary: caprylic acid
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A fatty acid used in the local treatment of fungal infections.

Wikipedia: Caprylic acid
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Caprylic acid
Caprylic acid.png
IUPAC name
Other names Octanoic acid
Identifiers
CAS number 124-07-2 Yes check.svgY
PubChem 379
SMILES
InChI
InChI key WWZKQHOCKIZLMA-UHFFFAOYAH
ChemSpider ID 370
Properties
Molecular formula C8H16O2
Molar mass 144.21 g/mol
Appearance Oily colorless liquid
Density 0.910 g/cm3
Melting point

16–17 °C

Boiling point

237 °C, 510 K, 459 °F

Solubility in methanol 6.31 M [1]
Acidity (pKa) 4.89[2]
 Yes check.svgY (what is this?)  (verify)
Except where noted otherwise, data are given for materials in their standard state (at 25 °C, 100 kPa)
Infobox references

Caprylic acid is the common name for the eight-carbon saturated fatty acid known by the systematic name octanoic acid. It is found naturally in coconuts and breast milk. It is an oily liquid that is minimally soluble in water with a slightly unpleasant rancid-like smell.

Three such acids are named after goats: caproic (C6), caprylic (C8), capric (C10), totaling 15% in goat milk fat.

Uses

Caprylic acid is used commercially in the production of esters used in perfumery and also in the manufacture of dyes.

Caprylic acid is also used in the treatment of some bacterial infections. Due to its relatively short chain length it has no difficulty in penetrating fatty cell wall membranes, hence its effectiveness in combating certain lipid-coated bacteria, such as Staphylococcus aureus and various species of Streptococcus.[3]

Caprylic acid is an antimicrobial pesticide used as a food contact surface sanitizer in commercial food handling establishments on dairy equipment, food processing equipment, breweries, wineries, and beverage processing plants. It is also used as disinfectant in health care facilities, schools/colleges, animal care/veterinary facilities, industrial facilities, office buildings, recreational facilities, retail and wholesale establishments, livestock premises, restaurants, and hotels/motels. In addition, caprylic acid is used as an algaecide, bactericide, and fungicide in nurseries, greenhouses, garden centers, and interiorscapes on ornamentals. Products containing caprylic acid are formulated as soluble concentrate/liquids and ready-to-use liquids.[4]

Caprylic acid must be covalently linked to the serine residue at the 3-position of ghrelin, specifically, it must acylate the -OH group, for ghrelin to have its hunger-stimulating action on the feeding centers of the hypothalamus, though other fatty acids may have similar effects.[clarification needed]

References

  1. ^ Solubility of octanoic acid in methanol
  2. ^ Lide, D. R. (Ed.) (1990). CRC Handbook of Chemistry and Physics (70th Edn.). Boca Raton (FL):CRC Press. 
  3. ^ Nair MK, Joy J, Vasudevan P, Hinckley L, Hoagland TA, Venkitanarayanan KS (Oct 2005). "Antibacterial effect of caprylic acid and monocaprylin on major bacterial mastitis pathogens". J Dairy Sci 88 (10): 3488–95. http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=pubmed&cmd=Retrieve&dopt=AbstractPlus&list_uids=16162522&query_hl=30&itool=pubmed_docsum. 
  4. ^ EPA - Antimicrobials Division - www.regulations.gov - Docket Number; EPA-HQ-OPP-2008-0477 Caprylic (Octanoic) Acid.

 
 

 

Copyrights:

Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2009. Published by Houghton Mifflin Company. All rights reserved.  Read more
Chemistry Dictionary. A Dictionary of Chemistry. Sixth Edition. Copyright © Market House Books Ltd, 2008. All rights reserved.  Read more
Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved.  Read more
Veterinary Dictionary. Saunders Comprehensive Veterinary Dictionary 3rd Edition. Copyright © 2007 by D.C. Blood, V.P. Studdert and C.C. Gay, Elsevier. All rights reserved.  Read more
Wikipedia. This article is licensed under the Creative Commons Attribution/Share-Alike License. It uses material from the Wikipedia article "Caprylic acid" Read more