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cheilosis

 
(kī′lō·səs)

(medicine) Cracking at the corners of the mouth and scaling of the lips, usually associated with riboflavin deficiency.


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Food and Nutrition: cheilosis
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Cracking of the edges of the lips, one of the clinical signs of vitamin B2 (riboflavin) deficiency.

Dental Dictionary: cheilosis
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(kīlō′sis)
n

A noninflammatory condition of the lip usually characterized by chapping and fissuring. It is characteristic of either vitamin B complex deficiency of the mouth orifice or monilial infection.

Veterinary Dictionary: cheilosis
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Fissuring and dry scaling of the lips and angles of the mouth, a characteristic of riboflavin deficiency.

 
 

 

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Sci-Tech Dictionary. McGraw-Hill Dictionary of Scientific and Technical Terms. Copyright © 2003, 1994, 1989, 1984, 1978, 1976, 1974 by McGraw-Hill Companies, Inc. All rights reserved.  Read more
Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved.  Read more
Dental Dictionary. Mosby's Dental Dictionary. Copyright © 2004 by Elsevier, Inc. All rights reserved.  Read more
Veterinary Dictionary. Saunders Comprehensive Veterinary Dictionary 3rd Edition. Copyright © 2007 by D.C. Blood, V.P. Studdert and C.C. Gay, Elsevier. All rights reserved.  Read more