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Collenchyma

 
Sci-Tech Dictionary: collenchyma
(kə′leŋ·kə·mə)

(botany) A primary, or early-differentiated, subepidermal supporting tissue in leaf petioles and vein ribs formed before vascular differentiation.


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Sci-Tech Encyclopedia: Collenchyma
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A primary, or early differentiated, supporting tissue of young shoot parts appearing while these parts are still elongating. It is located near the surface, usually just under the epidermis. When observed in transverse sections, it is characterized structurally by cell walls that are intermittently thickened, generally in the corners or places of juncture of three or more cells. Collenchyma is typically formed in the petioles and vein ribs of leaves, the elongating zone of young stems, and the pedicels of flowers. See also Cell walls (plant).

As in parenchyma, the cells in collenchyma are living and may contain chloroplasts and starch grains. The cell wall of a collenchyma cell is its most striking feature structurally and functionally. It is composed of cellulose and pectic compounds plus a very high proportion of water. The cytoplasm is very rich in ribosomes and ribonucleic acids in the early stages of development. Another striking feature of collenchyma cell walls is their plasticity. They are capable of great elongation during the period of growth in length of the plant. The plasticity of collenchyma is associated with a tensile strength comparable to that shown by fibers of sclerenchyma. The combination of strength and plasticity makes the collenchyma effective as a strengthening tissue in developing stems and leaves having no other supporting tissue at that time. See also Cellulose; Epidermis (plant); Parenchyma; Pectin.


 
 

 

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Sci-Tech Dictionary. McGraw-Hill Dictionary of Scientific and Technical Terms. Copyright © 2003, 1994, 1989, 1984, 1978, 1976, 1974 by McGraw-Hill Companies, Inc. All rights reserved.  Read more
Sci-Tech Encyclopedia. McGraw-Hill Encyclopedia of Science and Technology. Copyright © 2005 by The McGraw-Hill Companies, Inc. All rights reserved.  Read more