Cooking wine is wine that has salt added to it, No matter what
kind it is.
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If the "cooking wine" is form a food supplier and states for
cooking only then salt has been added to the wine so that it is not
fit for drinking. If you have a recipe that calls for cooking wine
then use what you have on hand. You can add salt to taste.
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Cooking wine is usually of inferior quality.
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in your mother`s liqueur cabinet.
What do you mean? Cooking red wine is normal red wine.
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yes you can
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Red cooking wine would be a better substitute as sherry has a
red wine base. White cooking wine wouldn't have the same depth.