[DEHM-ee sehk] A French term meaning "half dry" used to describe wine that is sweet (up to 5 percent sugar). See also champagne.
demi-sec
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[DEHM-ee sehk] A French term meaning "half dry," used to describe a sweet sparkling wine. See also sec.
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 | demi (wine-related term) |
| extra dry (wine-related term) |
| sec (culinary) |
 | What is the best kind of champagne for a wedding reception eg brut demi sec etc? Read answer... |
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 | Food Lover's Companion. Food Lover's Companion. Copyright © 2001 by Barron's Educational Series, Inc. All rights reserved. Read more |
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| Wine Lover's Companion. Wine Lover's Companion. Copyright © 2003 by Barron's Educational Series, Inc. All rights reserved. Read more |
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Mentioned in
- dosage (wine-related term)
- Champagne; champagne (culinary)
- méthode champenoise (wine-related term)
- wine (culinary)
- Carte blanche
- Wines, brandy, and brandy spirits (SIC 2084) (industry)
- Lanson
- Rochefort Brewery
- Piper-Heidsieck
- Sweetness of wine
