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esterase

  (ĕs'tə-rās', -rāz') pronunciation
n.

Any of various enzymes that catalyze the hydrolysis of an ester.


 
 

Enzymes that hydrolyse esters, i.e. cleave the ester linkage to form free acid and alcohol. Those that hydrolyse the ester linkages of fats are generally known as lipases, and those that hydrolyse phospholipids as phospholipases.

 
(es′tər-ās)
n

An enzyme that catalyzes the hydrolysis of an ester into its alcohol and acid.

 

Any enzyme that catalyzes the hydrolysis of esters into its alcohol and acid.

  • lipid e. — an enzyme found in pancreatic secretions which requires bile acids to be active.


 
Wikipedia: esterase

An esterase is a hydrolase enzyme that splits esters into an acid and an alcohol in a chemical reaction with water called hydrolysis.

A wide range of different esterases exist that differ in their substrate specificity, their protein structure, and their biological function.

EC classification/list of enzymes

  • EC 3.1.5: Triphosphoric monoester hydrolases
  • EC 3.1.6: Sulfuric ester hydrolases (sulfatases)
  • EC 3.1.7: Diphosphoric monoester hydrolases
  • EC 3.1.8: Phosphoric triester hydrolases

See also

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Copyrights:

Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2007. Published by Houghton Mifflin Company. All rights reserved.  Read more
Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved.  Read more
Dental Dictionary. Mosby's Dental Dictionary. Copyright © 2004 by Elsevier, Inc. All rights reserved.  Read more
Veterinary Dictionary. The Veterinary Dictionary. Copyright © 2007 by Elsevier. All rights reserved.  Read more
Wikipedia. This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Esterase" Read more

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