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Food & Wine is a monthly magazine published by American Express Publishing. It was founded in 1978 by Michael and Ariane Batterberry. It features recipes, cooking tips, travel information, restaurant reviews, chefs, wine pairings and seasonal/holiday content.
The premier event for the magazine is the Food & Wine Classic in Aspen, Co.
The winner of Top Chef is featured in a spread in this magazine.
Dana Cowin
The current Editor-in-Chief is Dana Cowin. Cowin was previously the executive editor of Mademoiselle and the managing editor of HG magazine. She graduated from Brown University. She is married to Barclay Livingstone Palmer, a field producer with CNN and currently resides in New York City.[1]
References
- ^ "Weddings; Dana Cowin, Barclay Palmer, The New York Times, 17 May 1998
External links
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