French-fry
American Heritage Dictionary:
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French-fry
(frĕnch'frī')
tr.v., -fried, -fry·ing, -fries.
To fry (potato strips, for example) in deep fat.
tr.v., -fried, -fry·ing, -fries.
To fry (potato strips, for example) in deep fat.
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American Heritage Dictionary
The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2009. Published by Houghton Mifflin Company. All rights reserved.
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