Recipe:

Fried Wonton

Recipe origin: China

Note: This recipe involves hot oil and requires adult supervision.

Procedure

  1. Prepare wontons according to recipe for Wonton Soup (or purchase packaged wontons).
  2. Fry in hot oil until golden brown and crispy.
  3. Drain the wontons on a paper towel and serve hot with duck sauce (sweet and sour sauce).
 
 
 

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Copyrights:

Recipe. Junior Worldmark Encyclopedia of Foods and Recipes of the World. Copyright © 2002 by The Gale Group, Inc. All rights reserved.  Read more

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