Galestro

[gah-LESS-troh] Name used by a group of chianti producers for a white vino da tavola wine made from trebbiano, malvasia and vernaccia di san gimignano, plus other varieties such as Pinot Bianco (pinot blanc), Pinot Grigio (pinot gris), and chardonnay. Galestro is a light, crisp, dry wine with a maximum of 101⁄2 percent alcohol.