
n.
An enzyme that catalyzes the hydrolysis of sucrose into glucose and fructose. Also called saccharase, sucrase.
| Dictionary: in·ver·tase |

| 5min Related Video: invertase |
| Food and Nutrition: invertase |
Enzyme that hydrolyses sucrose to glucose and fructose (invert sugar); also called sucrase and saccharase.
| Medical Dictionary: in·ver·tase |
An enzyme that catalyzes the hydrolysis of sucrose into glucose and fructose. Also called beta-fructofuranosidase, invertin, saccharase, sucrase.
| WordNet: invertase |
The noun has one meaning:
Meaning #1:
an enzyme that catalyzes the hydrolysis of sucrose into glucose and fructose
Synonyms: saccharase, sucrase
| disaccharidase | |
| sucrase | |
| saccharases |
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Copyrights:
![]() | Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2009. Published by Houghton Mifflin Company. All rights reserved. Read more | |
![]() | Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved. Read more | |
![]() | Medical Dictionary. The American Heritage® Stedman's Medical Dictionary Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Read more | |
![]() | WordNet. WordNet 1.7.1 Copyright © 2001 by Princeton University. All rights reserved. Read more |
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