An ancient country of west-central Italy bordering on the Tyrrhenian Sea. It was dominated by Rome after the third century B.C.
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An ancient country of west-central Italy bordering on the Tyrrhenian Sea. It was dominated by Rome after the third century B.C.
For more information on Latium, visit Britannica.com.
Latium, originally a small area of land in western Italy around the Alban Mount (about 20 km. or 13 miles south-east of Rome), lying between the Apennines and the Tyrrhenian Sea, whose boundaries were gradually extended north to the river Tiber and south to Sinuessa. In historical times Latium was inhabited by Latini (see LATIN).
[LAH-tyum] A wine-producing region located on central Italy's western coast. Rome is the region's hub, and its 120,000 vineyard acres spread out in all directions. White wines are dominant in Latium (Lazio in Italian) and represent about 85 percent of the total production. The most popular white varieties are trebbiano and malvasia, which are found in some form throughout most of the region. The primary red varieties are Cesanese, sangiovese, merlot and montepulciano. Latium contains the following doc areas: Aleatico di Gradoli, aprilia, Atina, Bianco Capena, castelli romani, cerveteri, Cesanese del Piglio, Cesanese di Affile, Cesanese di Olevano Romano, Circeo, colli albani, Colli della Sabina, Colli Etruschi Viterbesi, Colli Lanuvini, Cori, est! est!! est!!! di montefiascone, frascati, Genazzano, marino, montecompatri-colonna, Tarquinia, velletri, Vignanello, and Zagarolo.
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