A classic French sauce made with white wine, sautéed onions and demi-glace. The sauce is strained before being served with meats and sometimes poultry.
Lyonnaise sauce
| Food Lover's Companion: Lyonnaise sauce |
| 5min Related Video: Lyonnaise sauce |
| WordNet: Lyonnaise sauce |
Note: click on a word meaning below to see its connections and related words.
The noun has one meaning:
Meaning #1:
brown sauce with sauteed chopped onions and parsley and dry white wine or vinegar
Synonym: brown onion sauce
Learn More
 | sauce (culinary) |
| Sauce lyonnaise |
| Chasseur (sauce) |
 | If you see something on a menu marked lyonnaise what has that dish been cooked with? Read answer... |
| What sauce is comparable to Worcestshire sauce? Read answer... |
| What is a sauce cook? Read answer... |
Help us answer these
 | Is cocktail sauce is a mayonnaise sauce? |
| Derivative sauces for a Bearnaise sauce? |
| What are the Mother sauces and their secondary sauces? |
Post a question - any question - to the WikiAnswers community:
Copyrights:
 |
 | Food Lover's Companion. Food Lover's Companion. Copyright © 2001 by Barron's Educational Series, Inc. All rights reserved. Read more |
 |
| WordNet. WordNet 1.7.1 Copyright © 2001 by Princeton University. All rights reserved. Read more |
Related answers
- What to you serve with lyonnaise sauce?
- Why is a sauce a sauce?
- What is sauced?
- Hollandaise sauce and its derivative sauces?
ADVERTISEMENT
