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mandarin orange


n.
  1. A small spiny evergreen tree (Citrus reticulata) native to southeast Asia, having sweet edible fruit.
  2. The small, loose-skinned, orange-yellow to deep orange-red fruit of this tree.

[French mandarine, from Spanish mandarina, feminine of mandarín, mandarin. See mandarin.]


 
 
Food Lover's Companion: Mandarin orange

[MAN-duh-rihn] A loose-skinned orange category that includes several varieties that can be sweet or tart, seedless or not and can range in size from as small as an egg to as large as a medium grapefruit. They all, however, have skins that slip easily off the fruit. Among the more well-known mandarin-orange family members are clementine, dancy, satsuma and tangerine. The tiny clementine has a thin peel and a tangy-sweet red-orange flesh that's usually seedless. It's cultivated in Spain and North Africa and can usually be found only in specialty produce markets. Dancy oranges are similar in size and color (and equally rich-flavored) to clementines but have a plenitude of seeds. The small Japanese satsuma oranges are almost seedless. Most of the canned mandarin oranges on the market are satsumas. The most common mandarin found in the United States is the tangerine, which has a thick, rough skin and sweet flesh. It was named for the city of Tangier, Morocco. Mandarin oranges can, depending on the variety, be found in the market from November through June. See also orange; tangelo.

 
WordNet: mandarin orange
Note: click on a word meaning below to see its connections and related words.

The noun has 2 meanings:

Meaning #1: shrub or small tree having flattened globose fruit with very sweet aromatic pulp and thin yellow-orange to flame-orange rind that is loose and easily removed; native to southeastern Asia
  Synonyms: mandarin, mandarin orange tree, Citrus reticulata

Meaning #2: a somewhat flat reddish-orange loose-skinned citrus of China
  Synonym: mandarin


 
Wikipedia: Mandarin orange
Mandarin orange
Mandarins
Mandarins
Scientific classification
Kingdom: Plantae
Division: Magnoliophyta
Class: Magnoliopsida
Subclass: Rosidae
Order: Sapindales
Family: Rutaceae
Genus: Citrus
Species: C. reticulata
Binomial name
Citrus reticulata

The Mandarin orange or mandarin (瓯柑) is a small citrus tree (Citrus reticulata) with fruit resembling the orange. The fruit is oblate, rather than spherical, and roughly resembles a pumpkin in shape. Mandarin oranges are usually eaten plain, or in fruit salads. Specifically reddish orange mandarin cultivars can be marketed as tangerines, but this is not a botanical classification.

The tree is more tolerant to drought than the fruit. The mandarin is tender, and is damaged easily by cold. It can be grown in tropical and subtropical areas.

Varieties and characteristics

The mandarin has many names, some of which actually refer to crosses between the mandarin and another citrus fruit. Most canned mandarins are of the satsuma variety, of which there are over 200 cultivars. Satsumas are known as mikan in Japan. One of the more well-known satsuma cultivars is the "Owari", which ripens during the late fall season in the Northern Hemisphere. Clementines, however, have displaced satsumas in many markets, and are becoming the most important commercial mandarin variety.

The mandarin is easily peeled with the fingers, starting at the thin rind covering the depression at the top of the fruit, and can be easily spilt into even segments without spilling juice. This makes it convenient to eat, as one doesn't require utensils to peel or cut the fruit.

The tangor, which is also called the temple orange, is a cross between the mandarin and the common orange. Its thin rind is easy to peel; and its pale orange pulp is spicy, full-flavored, and tart.

The rangpur is a cross between the mandarin and the lemon.

Biological characteristics

Citrus fruit varieties are usually self-fertile (needing a bee only to move pollen within the same flower) or parthenocarpic (not needing pollination and therefore seedless) (such as satsumas).

Blossoms from the Dancy cultivar, for example, are an exception. They are self sterile, therefore must have a pollenizer variety to supply pollen, and a high bee population to make a good crop.

Furthermore, some varieties, notably clementines, are usually seed free, but will develop seeds if cross-pollinated with a seeded citrus. Thus, great efforts are taken to isolate clementine orchards from any seeded citrus varieties.

Ethnomedical uses

Production volume

Tangerines, Mandarins, clementines
Top Ten Producers — 2005 (1000 tonnes)
Flag of the People's Republic of China China 11,395
Flag of Spain Spain 2,125
Flag of Brazil Brazil 1,236
Flag of Japan Japan 1,132
Flag of Iran Iran 720
Flag of Turkey Turkey 715
Flag of Thailand Thailand 670
Flag of Egypt Egypt 665
Flag of Argentina Argentina 660
Flag of Pakistan Pakistan 639
World Total 24,000
Source:
UN Food & Agriculture Organisation (FAO)
, [1]

The "Clemenules" (or "Nules", the Valencian town where it was born) is a variety of clementine that accounts for the great majority of clementines produced in the world. Spain alone has over 200,000 acres (800 km²), producing fruit between November and January. Mandarins marketed as tangerines are usually Dancy, Sunburst or Murcott (Honey) cultivars.


Processing

Canned mandarin segments are peeled to remove the white pith prior to canning; otherwise, they turn bitter. Segments are peeled using a chemical process. First, the segments are scalded in hot water to loosen the skin; then they are bathed in a lye solution which digests the albedo and membranes. Finally, the segments undergo several rinses in plain water.

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Copyrights:

Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2007. Published by Houghton Mifflin Company. All rights reserved.  Read more
Food Lover's Companion. Food Lover's Companion. Copyright © 2001 by Barron's Educational Series, Inc. All rights reserved.  Read more
WordNet. WordNet 1.7.1 Copyright © 2001 by Princeton University. All rights reserved.  Read more
Wikipedia. This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Mandarin orange" Read more

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