- A bone for flavoring soup.
- marrowbones Informal. The knees.
Dictionary:
mar·row·bone (măr'ō-bōn') ![]() |
| 5min Related Video: marrowbone |
| Food Lover's Companion: marrowbone |
A bone, usually from the thigh and upper legs of beef, containing marrow. The long bones are usually cut into 2- to 3-inch lengths. See also variety meats.
| WordNet: marrowbone |
The noun has one meaning:
Meaning #1:
a bone containing edible marrow; used especially in flavoring soup
| Twentieth Century Minstrel (1980 Album by Richard Dyer-Bennett) | |
| osso buco | |
| variety meats (culinary) |
| How many red cells are produced by the marrowbone per second? |
Copyrights:
![]() | Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2009. Published by Houghton Mifflin Company. All rights reserved. Read more | |
![]() | Food Lover's Companion. Food Lover's Companion. Copyright © 2001 by Barron's Educational Series, Inc. All rights reserved. Read more | |
![]() | WordNet. WordNet 1.7.1 Copyright © 2001 by Princeton University. All rights reserved. Read more |
Mentioned in