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Marshmallow Mateys is a brand of cereal produced by the MOM Brands food company located in Minneapolis, Minnesota. The company presented their first line of ready-to-eat cereals in 1965. Marshmallow Mateys includes marshmallow shapes in various colors.[1]
Malt-O-Meal dates back to 1919 when John S. Campbell developed a hot wheat breakfast cereal he called Malt-O-Meal. The company officially adopted the name The Malt-O-Meal Company in 1953 (renamed MOM Brands in February 2012). By 1965, the company had entered the ready-to-eat non-hot breakfast sector with the introduction of Puffed Rice and Puffed Wheat cereals. While the company is best known for its line of hot cereals, it derives a large percentage of its sales from its 20-plus discount-priced bagged cold cereals - many of which are imitations of better-known national brands.[1]
A comparison of Marshmallow Mateys cereal against its popular competitor, Lucky Charms.[2]
| Percentage of recommended daily intake per 30 g serving | Protein | Average price[note 1] | ||||||
|---|---|---|---|---|---|---|---|---|
| Calcium | Folic Acid | Iron | Vitamin C | g | oz | $/lb | $/kg | |
| Marshmallow Mateys | 10% | 50% | 50% | 10% | 2 | 0.071 | 2.36 | 5.20 |
| Lucky Charms | 10% | 50% | 25% | 10% | 2 | 0.071 | 3.26 | 7.19 |
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| Nutritional value per 100 g (3.5 oz) | |
|---|---|
| Energy | ? |
| Carbohydrates | 25g |
| - Dietary fiber | 1g |
| Fat | 1g |
| Protein | 2g |
| Sodium | 200 mg (13%) |
| Disregard statement at top, the above is the Nutritional value per 30 g, or one serving size Percentages are relative to US recommendations for adults. Source: Malt-O-Meal |
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The following are per 30 g serving.[3]
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