| ' | |
| Type: | Chiefly Black |
|
|
|
| Other names: | NA |
| Origin: | Nepal |
|
|
|
| Quick description: | Fruity and sharing many similarities with Darjeeling from India. |
|
|
|
Nepalese tea is very similar to Darjeeling tea, for which it may be mistaken as the main plantations are located very close to Darjeeling, India. There are four flushes of tea in Nepal (excluding Crush, Tear, Curl tea):
- First flush, light and delicate
- Second flush, more flavour but still delicate
- Monsoon flush, very intense and dark
- Autumn flush, strong similar to non-Darjeeling black teas
See also
References
- Nepal Tea
- Nepaltea.com.np on tea production
| This tea-related article is a stub. You can help Wikipedia by expanding it. |
This entry is from Wikipedia, the leading user-contributed encyclopedia. It may not have been reviewed by professional editors (see full disclaimer)


