|
More about Nutrition:
Definition Origins Purpose Preparations Precautions Side effects Research and general acceptance Resources |
BOOKS
- Bruce, Debra Fulghum, and Harris H. McIlwain. The Unofficial Guide to Alternative Medicine. New York: Macmillan, 1998.
- Cassileth, Barrie R. The Alternative Medicine Handbook. New York: W.W. Norton, 1998.
- Credit, Larry P., Sharon G. Hartunian, and Margaret J. Nowak. Your Guide to Complementary Medicine. Garden City Park, New York: Avery Publishing Group, 1998.
- U.S. Preventive Services Task Force Guidelines. "Counseling to Promote a Healthy Diet." Guide to Clinical Preventive Services, 2nd edition. <http://cpmcnet.columbia.edu/texts/gcps/gcps0066.html>.
- Winick, Myron. The Fiber Prescription. New York: Random House, Inc., 1992.
PERIODICALS
- Halbert, Steven C. "Diet and Nutrtion in Primary Care: From Antioxidants to Zinc." Primary Care: Clinics in Office Practice (December 1997): 825-843.
- Turner, Lisa. "Good 'n Plenty." Vegetarian Times (February 1999):48
- Vickers, Andrew, and Catherine Zollman. "Unconventional approaches to nutritional medicine." British Medical Journal (November 27, 1999): 1419.
ORGANIZATIONS
- American Association of Nutritional Consultants. 810 S. Buffalo Street, Warsaw, IN 46580. (888) 828-2262.
- American Dietetic Association. 216 W. Jackson boulevard, Suite 800, Chicago, IL 60606-6995. (800) 366-1655. <http://www.eatright.org/>.
- [Article by: Mai Tran]




