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olio

 
Dictionary: o·li·o   (ō'lē-ō') pronunciation
n., pl., -os.
  1. A heavily spiced stew of meat, vegetables, and chickpeas.
    1. A mixture or medley; a hodgepodge.
    2. A collection of various artistic or literary works or musical pieces; a miscellany.
  2. Vaudeville or musical entertainment presented between the acts of a burlesque or minstrel show.

[Alteration of Spanish olla, pot. See olla.]


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[OH-lyoh] Italian for "oil".

 
 
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oglio
olla
olla-podrida

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Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2009. Published by Houghton Mifflin Company. All rights reserved.  Read more
Food Lover's Companion. Food Lover's Companion. Copyright © 2001 by Barron's Educational Series, Inc. All rights reserved.  Read more
Thesaurus. Roget's II: The New Thesaurus, Third Edition by the Editors of the American Heritage® Dictionary Copyright © 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company. All rights reserved.  Read more