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Pernod

 

Trade name for anise-flavoured liqueur: originated as a substitute for absinthe.

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[pehr-NOH] A yellowish, licorice-flavored liqueur similar to absinthe. Pernod is very popular in France and is usually mixed with water, which turns it whitish and cloudy.

WordNet: Pernod
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Note: click on a word meaning below to see its connections and related words.

The noun has one meaning:

Meaning #1: anise- and licorice-flavored liqueur


 
 

 

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Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved.  Read more
Food Lover's Companion. Food Lover's Companion. Copyright © 2001 by Barron's Educational Series, Inc. All rights reserved.  Read more
WordNet. WordNet 1.7.1 Copyright © 2001 by Princeton University. All rights reserved.  Read more