Fruit of Diospyros virginiana (American persimmon or Virginia date) and D. kaki (Japanese persimmon, date plum, or kaki). Kaki may be eaten raw or cooked; American persimmon develops a sour flavour if cooked.
| Food and Nutrition: persimmon |
Fruit of Diospyros virginiana (American persimmon or Virginia date) and D. kaki (Japanese persimmon, date plum, or kaki). Kaki may be eaten raw or cooked; American persimmon develops a sour flavour if cooked.
| 5min Related Video: persimmon |
| Shopping: persimmon |
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| kaki (botany) |
| What is the use of persimmons? Read answer... | |
| Do Persimmons have seeds? Read answer... | |
| How do you eat a Persimmon? Read answer... |
| How do you pulp persimmons? | |
| When is the persimmon ripe? | |
| What is persimmon good for? |
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![]() | Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved. Read more |
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