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posset

 
Dictionary: pos·set   (pŏs'ĭt) pronunciation

n.
A spiced drink of hot sweetened milk curdled with wine or ale.

[Middle English poshet, possot : perhaps Old French *posce (Latin pōsca, drink of vinegar and water , from potāre, to drink; see potable + Latin esca, food , from edere, to eat; see edible) + Middle English hot, hot; see hot.]


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Food and Nutrition: posset
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Drink made from hot milk curdled with ale or wine, sometimes thickened with breadcrumbs and spiced. Formerly used as a remedy for colds; popular in the later Middle Ages.

[POS-iht] In the Middle Ages this hearty hot drink was considered a remedy for colds. It consists of hot milk, wine or ale, sugar and spices. Some versions add beaten egg, making it even richer.

WordNet: posset
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Note: click on a word meaning below to see its connections and related words.

The noun has one meaning:

Meaning #1: sweet spiced hot milk curdled with ale or beer


 
 

 

Copyrights:

Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2009. Published by Houghton Mifflin Company. All rights reserved.  Read more
Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved.  Read more
Food Lover's Companion. Food Lover's Companion. Copyright © 2001 by Barron's Educational Series, Inc. All rights reserved.  Read more
WordNet. WordNet 1.7.1 Copyright © 2001 by Princeton University. All rights reserved.  Read more