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The examples and perspective in this article deal primarily with the United States and do not represent a worldwide view of the subject. Please improve this article and discuss the issue on the talk page. (November 2008) |
The US Safe Drinking Water Act and derivative legislation define public water system as an entity that provides "water for human consumption through pipes or other constructed conveyances to at least 15 service connections or serves an average of at least 25 people for at least 60 days a year."[1]
The Canadian provinces of Manitoba and Nova Scotia also use this definition.[2][3]
Some US states (e.g. New York) have varying definitions.
Of the approximately 155,693 public water systems in the United States, 52,110 (33.5%) are community systems and 103,583 (66.5%) are noncommunity systems, including 84,744 transient systems and 18,839 nontransient systems[4].
According to the EPA, over 286 million Americans get their tap water from a community water system.8% of U.S. community water systems provide water to 82% of the U.S. population through large municipal water systems[5].
The United States Environmental Protection Agency (EPA) has defined three types of public water systems:
The EPA also classifies water systems according to the number of people they serve:
Water systems may be categorized by their source of water:
The term "public" in "public water system" refers to the people drinking the water, not to the ownership of the system.
Sources of drinking water are subject to contamination and require appropriate treatment to remove disease-causing contaminants. Contamination of drinking water supplies can occur in the source water as well as in the distribution system after water treatment has already occurred. There are many sources of water contamination, including naturally occurring chemicals and minerals (for example, arsenic, radon, uranium), local land use practices (fertilizers, pesticides, concentrated feeding operations), manufacturing processes, and sewer overflows or wastewater releases.
The presence of contaminants in water can lead to adverse health effects, including gastrointestinal illness, reproductive problems, and neurological disorders. Infants, young children, pregnant women, the elderly, and people whose immune systems are compromised because of AIDS, chemotherapy, or transplant medications, may be especially susceptible to illness from some contaminants.[6]
To see a list of The Top 10 Causes of Waterborne Outbreaks in Public Water Systems go to CDC's Drinking Water Site.
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