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Quercy

 

Historical and cultural region, southwestern France. The district was organized in Gallo-Roman times and was occupied by the Franks in the 6th century. It was contested by England and France throughout the Middle Ages. United with the French crown in 1472, it suffered severely during the Wars of Religion of the 16th century. It is well forested with oaks of the genus Quercus that give the region its name. There are vineyards around Cahors that produce rich red wines.

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Quercy (kĕrsē'), region and former county, SW France, now divided between Lot and Tarn-et-Garonne depts. Cahors is the chief city. It consists of arid limestone plateaus (causses), cut by fertile valleys of the Lot, Dordogne, and Aveyron rivers. Sheep raising is the chief activity in the causses; the famous Rocamadour cheese is made from sheep's milk. Of Gallo-Roman origin, Quercy (also known as Cahorsin) became (9th cent.) a fief of the counts of Toulouse. It was savagely contested during the Hundred Years War, after which it was united (1472) with the French crown and included in Guienne prov.


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Coat of arms of the lordship of Quercy

Quercy (French pronunciation: [kɛʀsi] About this sound (listen) ; Occitan: Carcin, pronounced [kaɾˈsi], locally [kɔɾˈʃi]) is a former province of France located in the country's southwest, bounded on the north by Limousin, on the west by Périgord and Agenais, on the south by Gascony and Languedoc, and on the east by Rouergue and Auvergne.

Today, Quercy is divided between the département of Lot (which it makes up in its entirety) and the northern half of the département of Tarn-et-Garonne. The traditional capital of Quercy is Cahors, now préfecture (capital) of the Lot département. The largest town of Quercy is Montauban, préfecture of Tarn-et-Garonne. However, Montauban lies at the traditional border between Quercy and Languedoc, in an area very different from the rest of Quercy, and it is closer historically and culturally to Toulouse and the rest of Languedoc, therefore it should be considered a special case, not totally part of Quercy. Also distinct from the rest of the region is the Quercy Blanc lying between Cahors and the southern boundary of the Lot, characterised by its white limestone buildings.

Like Périgord, the area is noted for its cuisine, more particularly the duck dishes, confit de canard and magret de canard and the dark red wines of Cahors and, further south, Coteaux de Quercy.

Quercy has a land area of 6,987 km² (2,698 sq. miles). At the 1999 census there were 275,984 inhabitants on the territory of the former province of Quercy, which means a density of 40 inh. per km² (102 inh. per sq. mile). However, if Montauban is not included inside Quercy, then the total population of Quercy in 1999 was 224,129 inhabitants, and the density was only 33 inh. per km² (85 inh. per sq. mile). The largest urban areas in Quercy are Montauban, with 51,855 inhabitants in 1999, Cahors, with 23,128 inhabitants in 1999, Moissac, with 12,321 inhabitants in 1999, and Figeac, with 9,991 inhabitants in 1999.

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Lot (department, France)
Rocamadour
Cahors (city, France)

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Britannica Concise Encyclopedia. Britannica Concise Encyclopedia. © 2006 Encyclopædia Britannica, Inc. All rights reserved.  Read more
Columbia Encyclopedia. The Columbia Electronic Encyclopedia, Sixth Edition Copyright © 2003, Columbia University Press. Licensed from Columbia University Press. All rights reserved. www.cc.columbia.edu/cu/cup/ Read more
Wikipedia. This article is licensed under the Creative Commons Attribution/Share-Alike License. It uses material from the Wikipedia article "Quercy" Read more

 

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