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Quick

 
Artist: Quick
  • Genres: Rock

Biography

Although one of many British synth pop duos to surface during the early '80s, the Quick actually got their start on the other side of the Atlantic. Bassist/keyboardist George McFarlane, who was in California doing session work, met vocalist and fellow Englishman Colin "Col" Campsie at a Los Angeles party in 1978, and the pair agreed to work together when they returned to London. Roxy Music producer Rhett Davies oversaw their initial demo, which won them a contract with Epic Records; the Quick bowed with the debut single "Sharks Are Cool, Jets Are Hot" in the fall of 1979. The duo first broke in Australia, when their song "Hip Shake Jerk" became a huge hit there in 1980, and their first album, On the Uptake, was rush-released for the Outback market. In 1982, it was remixed and repackaged for the rest of the world titled as Fascinating Rhythm. The album included production by dance music mastermind John Luongo, and spawned a number one U.S. dance hit with "Zulu." A second outing, International Thing, appeared in 1984; by that point, Campsie and McFarlane were also active in studio work for other artists, such as Endgames, for whom they produced the album Building Beauty. They returned in 1986 on a new label, A&M, with Wah Wah, which also featured a new producer: Cure bassist Phil Thornalley. Wah Wah would be the pair's final album as the Quick, although they regrouped two years later as Giant Steps, boasting a similar synth pop sound. This time around, however, Campsie and McFarlane managed to crack the American Top 40 with the hit "Another Lover." ~ Dan LeRoy, All Music Guide
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Wikipedia: Quick (restaurant chain)
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Quick Drive-In

Quick is a Belgian fast-food restaurant chain similar to McDonald's, Wendy's, and Burger King. It was owned, beginning in 2007, by the French investment firm CDC Capital Investissement.

The chain was first established in 1971 in Schoten, Belgium, and as of December 31, 2004 operated over 400 restaurants in France, Belgium, Egypt, Algeria, Morocco, Dubai, Andorra, Luxembourg, Spain and Russia. 72% of these restaurants were operated on a franchise basis.

The first French Quick opened in Aix-en-Provence on July 19, 1980.

The first two Russian Quick restaurants opened in Moscow and Tula on March 21, 2008.

As of September 2007, the burger line-up included:

  • the Cheeseburger
  • the Classic Pepper
  • the Supreme Cheese
  • the Quick 'n Toast
  • the Giant
  • the Long Chicken
  • the Long Bacon
  • the Long Fish

The "Giant" (which, despite its name, was similar in size to the other burgers) was the most popular choice, constituting about 50% of Quick's burger orders.[citation needed]

Quick stopped salting the fries behind the counter. Instead, there were packets of salt available with the invitation "Meer of minder gezouten, aan u de keuze" (in Dutch) or "Plus ou moins salés: à vous de décider" (in French) appearing on the fry containers which meant "more or less salted: for you to decide."

A vegetarian burger was available during a limited time in the 1990s but discontinued due to low demand in the Belgian and French markets. Quick did offer a grilled cheese sandwich as a meatless option.

Beginning in March 3rd, 2007, Quick also had restaurants in Algiers, the capital of Algeria.

In 2007 Quick became a French company.

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Artist. Copyright © 2009 All Media Guide, LLC. Content provided by All Music Guide ®, a trademark of All Media Guide, LLC. All rights reserved.  Read more
Wikipedia. This article is licensed under the Creative Commons Attribution/Share-Alike License. It uses material from the Wikipedia article "Quick (restaurant chain)" Read more