Red bean can mean:
- Azuki bean (Vigna angularis), most common in East Asia
- Ricebean (Vigna umbellata)
- Any of various red varieties of the common bean (Phaseolus vulgaris), including the kidney bean, Honduran red bean, and Salvadoran red bean
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Comparison of red type ricebeans (left) and Azuki beans (right), of which the use in traditional Chinese medicine are often mixed up, though red type ricebeans should be the correct ones. |
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