Ricing
AMG AllMusic Guide: Pop Artists:
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Wyatt Rice
- Genres: Country
Biography
The brother of Tony Rice, guitarist Wyatt Rice played in his brother's bluegrass band before forming his own group in the late '80s. The Wyatt Rice band has since recorded two albums in two different incarnations. The first version of the group was a sextet featuring violinist Rickie Simpkins and mandolinist Ray Legere; they released New Market Gap in 1989. By the mid-'90s, the group had become a quintet, and this lineup released Picture in a Tear in 1996. ~ Stephen Thomas Erlewine, RoviWikipedia on Answers.com:
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Ricing (cooking)
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This article does not cite any references or sources. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed. (December 2009) |
Ricing is a cooking term meaning to pass food through a food mill or "ricer", which comes in several forms. In the most basic, food is pushed or pressured through a metal or plastic plate with many small holes, producing a smoother result than mashing, but coarser than pureeing or passing through a sieve or tamis. The size of the product produced by ricing is about the same as grains of rice.
Potatoes are the most commonly "riced" foods, as in the dish riced potatoes, essentially a smoother version of mashed potatoes.
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