Rossini
Barron's Food Lover's Companion:
Top
Rossini
[roh-SEE-nee] Dishes that include foie gras, truffles and a rich, demi-glace-based sauce-either as an integral part or as a garnish. tournedos Rossini and eggs Rossini are two popular examples. Such dishes were named after 19th-century Italian composer Gioacchino Rossini because of his intense love of food.
Post a question - any question - to the WikiAnswers community:
Copyrights:
Barron's Food Lover's Companion
Food Lover's Companion. Copyright © 2001 by Barron's Educational Series, Inc. All rights reserved.
Read more
Mentioned in
Il Turco in Italia
(music)
L′ Italiana in Algeri
(music)
The Silken Ladder
(music)
Mr Worldly Wise
(ballet)
Le Comte Ory
(music)
» More