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Saale-Unstrut

 
Wine Lover's Companion:

Saale-Unstrut

[ZAHL oon-shtruht] With about 1,500 acres of vineyards, this is the third smallest of Ger­many's thirteen anbaugebiete (quality-wine regions). Its vineyards are situated around the Saale and Unstrut Rivers in eastern Germany. Naumburg and Weissenfels are the main towns in the region. Because Saale-Unstrut was part of the former East Germany, wine producers are still in the process of working their way out from under the problems left by the former communist regime. The wines are similar to those of franken but the true quality potential won't be known for several more years until vineyards and winemaking facilities are upgraded. The main variety planted in this region is müller-thurgau with 37 percent of the total acreage, followed by sylvaner with about 28 percent. Other varieties include bacchus Gutedel (chasselas), portugieser and Spätburgunder (pinot noir).

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Saale-Unstrut

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Vineyards at Freyburg.

Saale-Unstrut is a region (Anbaugebiet) for quality wine in Germany[1], and takes its name from the rivers Saale and Unstrut. The region is located on various hill slopes around these rivers. Most of the region's 685 hectares (1,690 acres) under vine in 2008[2] is situated in the federal state of Saxony-Anhalt, with around 20 hectares (49 acres) in the state of Thuringia.

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Geography and climate

Saale-Unstrut is the northernmost of Germany's wine regions, and is therefore one of Europe's northernmost traditional wine regions. The wines from the Memleben Abbey were mentioned in the literature already in the year 998 AD.[1] Because of the cooler climate, yields are low, and Spätlese or Auslese can be produced only in exceptionally warm years and yields are generally low.

The region in the district Burgenlandkreis has a wine route which was opened in 1993.

Grape varieties

The most common grape varieties are the white varieties Müller-Thurgau, at 126 hectares (310 acres) and 18.4% of the vineyard surface in 2008 and Weißburgunder (Pinot Blanc) at 12.1%.[2] White grape varieties make up 74% of Saale-Unstrut's plantations. Varieties such as Müller-Thurgau and Silvaner, which elsewhere are considered to produce wines of more mediocre quality, are sometimes considered to give better wines in the cold climate such as Saale-Unstrut's. The wines are labelled varietally, as most German wines, and are generally vinified dry with a refreshing acidity, resulting from the cool growing conditions.

The most cultivated grape varieties, by area in 2008, were:[3]

References

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Wine Lover's Companion. Wine Lover's Companion. Copyright © 2003 by Barron's Educational Series, Inc. All rights reserved.  Read more
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