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Scotch bun

 
Food and Nutrition: Scotch bun

Spiced plum cake with pastry crust, traditionally eaten in Scotland at Hogmanay (New Year's Eve). Also known as black bun.

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Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved.  Read more