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Dictionary: sip·pet   (sĭp'ĭt) pronunciation

n.
A small piece of toast or bread soaked in gravy or other liquid or used as a garnish.

[From sip, alteration of SOP.]


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Food and Nutrition: sippet
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A small piece of bread, fried or toasted, served as a garnish to a mince or hash.

 
 
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Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2009. Published by Houghton Mifflin Company. All rights reserved.  Read more
Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved.  Read more

 

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