- A yellowish-white, crystalline purine base, C5H4N4O2, that is a precursor of uric acid and is found in blood, urine, muscle tissue, and certain plants.
- Any of several derivatives of this compound.
Dictionary:
xan·thine (zăn'thēn', -thĭn) ![]() |
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| Chemistry Dictionary: xanthine |
| Food and Nutrition: xanthine |
A purine, intermediate in the metabolism of adenine and guanine to uric acid. Caffeine (in coffee and tea) is 1, 3, 7-trimethylxanthine; theophylline (in tea) is 1, 3-dimethylxanthine; theobromine (in cocoa) is 3, 7-dimethylxanthine.
| Veterinary Dictionary: xanthine |
A purine compound found in most bodily tissues and fluids; it is a precursor of uric acid. Xanthine compounds such as theophylline have diuretic properties.
| Wikipedia: Xanthine |
| Xanthine | |
|---|---|
| IUPAC name |
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| Other names | 1H-Purine-2,6-diol |
| Identifiers | |
| CAS number | [] |
| PubChem | |
| SMILES |
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| Properties | |
| Molecular formula | C5H4N4O2 |
| Molar mass | 152.11 g/mol |
| Appearance | White solid |
| Melting point |
decomposes |
| Solubility in water | 1 g/ 14.5 L @ 16 °C 1 g/1.4 L @ 100 °C |
| Except where noted otherwise, data are given for materials in their standard state (at 25 °C, 100 kPa) Infobox references |
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Xanthine (pronounced /ˈzænθiːn, ˈzænθaɪn]/), (3,7-dihydro-purine-2,6-dione), is a purine base found in most body tissues and fluids and in other organisms. A number of mild stimulants are derived from xanthine, including caffeine and theobromine.[1]
Contents |
Xanthine is a product on the pathway of purine degradation.
Xanthine is subsequently converted to uric acid by the action of the xanthine oxidase enzyme.
People with the rare genetic disorder xanthinuria lack sufficient xanthine oxidase and cannot convert xanthine to uric acid.
Derivatives of xanthine, known collectively as xanthines, are a group of alkaloids commonly used for their effects as mild stimulants and as bronchodilators, notably in treating the symptoms of asthma. In contrast to other, more potent stimulants, they only inhibit the actions of sleepiness-inducing adenosine, making them somewhat less effective as stimulants than sympathomimetic amines. Due to widespread effects, the therapeutic range of xanthines is narrow, making them merely a second-line asthma treatment. The therapeutic level is 10-20 micrograms/mL blood; signs of toxicity include tremor, nausea, nervousness, and tachycardia/arrhythmia.
Methylated xanthine derivatives include caffeine, paraxanthine, theophylline, and theobromine. These drugs act as both non-selective phosphodiesterase inhibitors and adenosine receptor antagonists, with different analogues showing varying potency at the numerous subtypes, and a wide range of synthetic xanthine derivatives have been developed in order to develop compounds with greater selectivity for phosphodiesterase enzyme or adenosine receptor subtypes.[2][3][4][5][6][7][8][9][10][11][12][13][14] Xanthines are also found very rarely as constituents of nucleic acids.
| Name | R1 | R2 | R3 | IUPAC nomenclature | Found In |
|---|---|---|---|---|---|
| Caffeine | CH3 | CH3 | CH3 | 1,3,7-trimethyl-1H-purine-2,6(3H,7H)-dione | Coffee, Guarana, Yerba mate, Tea |
| Theobromine | H | CH3 | CH3 | 3,7-dihydro-3,7-dimethyl-1H-purine-2,6-dione | Chocolate, Yerba mate |
| Theophylline | CH3 | CH3 | H | 1,3-dimethyl-7H-purine-2,6-dione | Tea |
| Xanthine | H | H | H | 3,7-dihydro-purine-2,6-dione | plants, animals |
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