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Dictionary:

xenobiotic

  (zĕn'ə-bī-ŏt'ĭk, zē'nə-) pronunciation
adj.

Foreign to the body or to living organisms. Used of chemical compounds.

n.

A xenobiotic chemical, such as a pesticide.


 
 
Food and Nutrition: xenobiotic

Substances foreign to the body, including drugs and some food additives.

 

Any substance, harmful or not, that is foreign to the animal's biological system.

  • x. transformation — the principal mechanism for maintaining homeostasis during exposure to small foreign molecules such as drugs and toxins; the process deals with foreign chemicals which are too small for processing by the immune system; composed of enzyme systems evolved to render xenobiotics easily excreted, mainly in the liver; enzymic reactions classified as Phase I (add to or expose functional chemical groups; includes cytochrome P-450 monooxygenases) and Phase II (glucuronidation, conjugation and other reactions producing a large increase in water solubility to promote excretion). Cats lack the capacity for glucuronidation, making them more susceptible to certain poisonings, e.g. acetaminophen (paracetamol).


 
Wikipedia: xenobiotic

A xenobiotic is a chemical which is found in an organism but which is not normally produced or expected to be present in it. It can also cover substances which are present in much higher concentrations than are usual. Specifically, drugs such as antibiotics are xenobiotics in humans because the human body does not produce them itself nor would they be expected to be present as part of a normal diet. However, the term is also used in the context of pollutants such as dioxins and polychlorinated biphenyls and their effect on the biota. Natural compounds can also become xenobiotics if they are taken up by another organism (e.g., uptake of natural human hormones by fish found downstream of sewage treatment plant outfalls).

The body removes xenobiotics by xenobiotic metabolism. This consists of the deactivation and the secretion of xenobiotics, and happens mostly in the liver. Secretion routes are urine, feces, breath, and sweat. Hepatic enzymes are responsible for the metabolism of xenobiotics by first activating them (oxidation, reduction, hydrolysis and/or hydration of the xenobiotic), and then conjugating the active secondary metabolite with glucuronic or sulphuric acid, or glutathione, followed by excretion in bile or urine. An example of a group of enzymes involved in xenobiotic metabolism is hepatic microsomal cytochrome P450. These enzymes that metabolize xenobiotics are very important for the pharmaceutical industry, because they are responsible for the breakdown of medications.

The term xenobiotic is also used to refer to organs transplanted from one species to another. For example, some researchers hope that hearts and other organs could be transplanted from pigs to humans. Many people die every year whose lives could have been saved if a critical organ had been available for transplant. Kidneys are currently the most commonly transplanted organ. Xenobiotic organs would need to be developed in such a way that they would not be rejected by the immune system. With the development of vitrification transplantable organs could be stored in organ banks for long periods.

Xenobiotic substances are becoming an increasingly large problem in Sewage Treatment systems, since they are relatively new substances and are very difficult to categorize. Antibiotics, for example, were derived from plants originally, and so mimic naturally occurring substances. This, along with the natural monopoly nature of municipal Waste Water Treatment Plants makes it nearly impossible to remove this new pollutant load.

Some xenobiotics are resistant to degradation. For example, they may be synthetic organochlorides such as plastics and pesticides, or naturally occurring organic chemicals such as polyaromatic hydrocarbons (PAHs) and some fractions of crude oil and coal. However, it is believed that microorganisms are capable of degrading all the different complex and resistant xenobiotics found on the earth.

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Copyrights:

Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2007. Published by Houghton Mifflin Company. All rights reserved.  Read more
Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved.  Read more
Veterinary Dictionary. The Veterinary Dictionary. Copyright © 2007 by Elsevier. All rights reserved.  Read more
Wikipedia. This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Xenobiotic" Read more

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